Sev Puri Recipe

Snacks      August 21, 2009

Ingredients Required For Preparing Sev Puri

  • 2 Cups rava
  • 100 gms Sev
  • 1/2 Cup curd
  • 1 Cup boiled potatoes
  • 1/2 Cup chopped onion
  • 1 tsp Chat masala
  • 1 tsp Chilli powder
  • 1 tsp Cumin powder
  • 4 tbsp Tamarind chutney
  • 2 tbsp Green chutney
  • 1 Cup water
  • Salt to taste

Sev Puri Recipe

Method For Preparing Sev Puri

  1. Cut boiled potaoes into cubes
  2. Mix rava, salt and water.
  3. Knead it to make dough.
  4. Keep it in a wet cloth for 20 minutes.
  5. Make medium sized balls from this dough.
  6. Cut small puris from the balls with it a cutter.
  7. Heat the oil.
  8. Fry the pooris till they turn light brown and crisp.
  9. Place them on a plate.
  10. Put sev, cubed potatoes, and curd.
  11. Add tamarind and green chutney.
  12. Sprinkle chilli, cumin and chat powder.
  13. Sev Puri is ready.
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