Ingredients Required for Preparing Crab Curry

• 1/2 kg Crab
• 1 tsp Cumin seeds
• 1 tsp Fenugreek seeds
• 25 Chilies
• 2 tbsp Coriander seeds
• 1 tsp Pepper
• 1/2 tsp Turmeric powder
• 1 Onion, chopped
• 2 tbsp Coconut oil
• 6 Flakes garlic
• 1 Coconut, grated
• 1 Onion, chopped
• 1/4 cup Tamarind Water
• Salt to taste

Method for Preparing Crab Curry

1. Heat a little oil and saute the chilies, coriander seeds, grated coconut, cumin seeds, pepper and fenugreek seeds.
2. Grind these spices with turmeric powder, garlic and tamarind to make fine paste.
3. Fry the onions in oil till light brown.
4. Add the crabs and stir well. Fry for a while until there is a change in color.
5. Add the ground masala and cook the mixture for a minute.
6. Pour tamarind water and cook on low heat.
7. Crab curry is ready. Serve with rice.